NewStats: 3,261,177 , 8,173,299 topics. Date: Wednesday, 28 May 2025 at 12:55 PM 4a1p72

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Spaghetti First post, silent follower for years

mzhazel:
Spaghetti First post, silent follower for years

cool

Good morning

Halcyon123:
Good morning

Please o, are you sure you are pregnant like this?
This back to back food ehhnn

Halcyon123:
Good morning

I can just imagine how white and sweet this yam will be. Is it benue?

glimpse:


Please o, are you sure you are pregnant like this?
This back to back food ehhnn

I full ground
My own na enjoyment package

ayeesha:


I can just imagine how white and sweet this yam will be. Is it benue?

You have said it all,it really white and sweet. Good for pounded yam. I think this should be my next dish and na KD yam fa

[sup][/sup]

mzhazel:
Spaghetti First post, silent follower for years

Spaghetti and bitterness soup or is that Ugwu soup?

mzhazel:
Spaghetti First post, silent follower for years

you too much

Halcyon123:
Good morning

how did you prepare this

Carot:
how did you prepare this

Normal
For the yam,I just peeled,added salt and fried till crispy
The eggs, I used grounded pepper, little seasoning and spring onions, the I fried. That is all

.

Can you eat this yam❓


Looks very much like a human hand❗️ ✌️✌️


Maybe the farmer used to be
a goal keeper❗️❗️ ☺️☺️☺️

Who has a foolproof and FLAVORFUL recipe for native jollof rice.

The available fish is smoked mackerel not panla

@pocohantas, can you help please?

adecz:




Can you eat this yam❓


Looks very much like a human hand❗️ ✌️✌️


Maybe the farmer used to be
a goal keeper❗️❗️ ☺️☺️☺️

Looks like a giraffe to me.

...

adecz:




Can you eat this yam❓


Looks very much like a human hand❗️ ✌️✌️


Maybe the farmer used to be
a goal keeper❗️❗️ ☺️☺️☺️

I go chop am well well.

Na all this kind yam we dey use pound and prepare better egusi or ishapa soup that year when my old man used to host his town club when we were growing up. The babas will down the food with better Guilder, Big stout or star lager ( depending on each person's preference)

Nobody get time to dey look whether the yam look like giraffe or human hand

Dinner

mzhazel:
Dinner

mzhazel:
Dinner

mzhazel:
Dinner

Opọr!

mzhazel:
Dinner

opoor

mzhazel:
Dinner

na you Cook dis food like this...wife material!

mzhazel:
Dinner

That is some really serious looking sauce right there.

Dinner:

Shrimp spaghetti with beef.

Why you come burn the meat for me now. Don’t tell me you were browsing NL

Let me use spoon scratch the burnt part.

GboyegaD:
Dinner:

Shrimp spaghetti with beef.

armyofone:
Why you come burn the meat for me now. Don’t tell me you were browsing NL

Let me use spoon scratch the burnt part.

E no burn na. Na stick e stick to pot.

-

Sterope:
Who has a foolproof and FLAVORFUL recipe for native jollof rice.

The available fish is smoked mackerel not panla

@pocohantas, can you help please?

Did you later fix this? Sorry I saw it late.

No. I haven't made it yet

pocohantas:


Did you later fix this? Sorry I saw it late.

Sterope:
No. I haven't make it yet

Make it the same way you make your jollof. Replace tomatoes with pepper mix, not too much, so it doesn’t overwhelm the rice. Sauté onions and iru before introducing the pepper mix, crayfish, salt and seasoning. Add stock if any, then rice. Put your mackerel last, make e no scatter.